Service Staff for Cafeteria Professionals Company (Cashier/Dining/Kitchen)

Are you the one?
We are looking for people that enjoy working around and with food. Specifically, we seek team-players that are enthusiastic and can work in a fast paced environment. Are you the one we’re looking for?

Who we are
We are MCC Food Services, THE cafeteria professionals. We’ve successfully run cafeterias for schools, government buildings and offices, and corporate cafeterias (SM, Robinson’s, etc.) for the past 15 years. What started out as a small team, seeking opportunities to showcase their love for food and share this passion with their customers, is now expanding and has set its sights on doubling the number of cafeterias we run by the end of 2015. That’s bold. That’s why we need you!

– At least 1 year college level or graduate of any associate or vocational courses.
– Male/Female 18 to 25 years old;
– Height at least 5’5 for Male and 5’2 for Female;
– Preferred skill(s) Dining – with highest level of Customer Service; Cashier/Branch Officer – knowledgeable with POS and possesses People Skills; Kitchen – with basic knowledge in cooking and food preparation.
– Personable, honest and hardworking;
– Experience working in a fast food chain or cafeteria operations is preferred;
– Possesses basic business math skills;
– Be able to work in a standing position for long period of time;
– Willing to undergo Operations Training Program for New Staff Members

Address: Paranaque City

How to Apply:

Email with the subject line "Saw your Ad on I want to part of the MCC Team."


Apply at today!